PureYumly
Charred Pineapple Agua Fresca

Mexico cuisine

Charred Pineapple Agua Fresca

Smoky-sweet refresher blending grilled pineapple, lime juice, and cooling mint.

Prep: 10 min
Cook: 10 min
Total: 20 min
Servings: Makes 1.5 L
Difficulty: Easy

Ingredients

  • - 2 cups charred pineapple puree
  • - Sweetener of choice
  • - Citrus juice or zest
  • - Fresh herbs or spices
  • - Still or sparkling water
  • - Ice and garnishes

Cooking steps

  1. 1Blend or muddle main flavor base with sweetener and citrus.
  2. 2Strain if needed for a smooth sip.
  3. 3Chill thoroughly then top with still or sparkling water.
  4. 4Serve over ice with aromatic herbs or fruit wheels.

Chef notes

  • - Make concentrate ahead and dilute to taste before serving.
  • - Freeze flavored ice cubes so the drink never dilutes.

Pairings

  • - Serve with tajin rim
  • - Pour a glass of Silver tequila

Nutrition (per serving)

  • Calories: 110 kcal
  • Protein: 1 g
  • Fat: 0 g
  • Carbs: 27 g